Whiteleg shrimp, precooked, PUD

Automate wholesale fish and seafood

Whiteleg shrimp, precooked, PUD

• Type: Precooked, peeled un-deveined (shell removed but vein intact).
• Grade / Size: Varied counts.
• Packaging: IQF bulk bags.
• Shelf life & storage: Frozen.
• Primary uses: Further processing where vein removal is performed in-house.
• Quality cues / certifications: Firm texture, proper blanching.
• MOQ & Sold: Wholesale; sold in tons.